Ramen Lab Eatery Delray Beach, Boca Raton, West Palm Beach | Menu

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Ramen Tonkotsu
13
pork broth, chashu pork belly, soft boiled egg, scallion, bamboo shoot, kikurage mushroom and nori
Miso Ramen

chicken broth, miso, soft boiled egg, bamboo shoot, corn, scallion, kikurage mushroom and nori
choice of:
- chashu pork belly | 12
- seasoned ground chicken | 12
- korean short ribs | 16
- veggies | 12
5 spiced duck ramen
16
family recipe five spices duck, bean sprouts, bok choy, garlic oil and micro cilantro
Soba noodles
15
cold green tea soba noodles, green onions, crispy mushrooms, fried tofu in a light bonito broth with togarashi seasoning
Shoyu Ramen

chicken broth, soy sauce, soft boiled egg, bamboo shoot, scallion, kikurage mushroom and nori
choice:
- chashu pork belly | 12
- seasoned ground chicken | 12
- korean short ribs | 16
- veggies | 12
vegan ramen
12
veggie broth, bok choy, roasted cauliflower, beansprout, corn, scallion, kikurage mushroom, inure and soft tofu

*No Ramen Broth can be modified for any of the Ramen dishes.
Vegan

Extra soup broth
1
Marinated Ramen Egg
2.5
Ground Chicken
3
Chashu pork belly
3

Korean Short Rib
5
Ramen
3
Kimchee
2
Corn
1

Fried Onion
1
Bean Sprouts
1
Bok Choy
2
Enoki Mushrooms
2

Kikurage mushrooms
2
Tofu
2
Bamboo
1
Nori Seaweed
1
(3 sheets)

Tuna or Salmon Poke Bowl*
SM | 12LG | 15
Hawaiian poke, spicy crab, seaweed salad, avocado, edamame, pickled ginger and nori on a bowl of sushi rice
*salmon comes with ikura
Morikami Salad Bowl

kale, romaine, baby tomatoes, micro green, and crispy enoki, mushroom tossed with sesame dressing
add ground chicken | 3
Poke Tuna or Salmon | 4
soft tofu | 2

Chicken oyako don
11
crispy marinated chicken thigh, grilled egg omelette, caramelized onions and scallions over rice
Korean style bulgogi
11
marinated beef, pickled cucumber, radish and carrots, fermented radish, scallions, kimchee and micro cilantro

Edamame
5
tossed with butter truffle, togarashi salt and bonito flakes
[GM] [V] upon request
Bao bros bun with chicken Karaage
8
Asian steamed buns (2) [pickled veggies, spicy aioli]
bao bros bun with chashu pork belly
8
Asian steamed buns (2) [pickled cucumber, hoisin]
Bao bros Bun with asian mushrooms
6
Asian steamed buns (2) [shiitake, fried enoki, spicy aioli]
bao bros bun with korean beef bulgogi
8
Asian steamed buns (2) [kimchee, fermented radish, gochujang]
Pan-seared gyoza

(handcrafted made fresh daily)
Choice of:
vegetable (4pcs) | 6
lobster & shrimp (5pcs) | 9
pork (5pcs) | 6
steak (5pcs) | 6
chicken (5pcs) | 6
Nana wings
10
grandma's recipe
Pick you style:
(TFC) - tamarind, micro cilantro, roasted rice, fried shallots
(KFC) - korean gochujang sauce
nanban chicken
9
crispy japanese chicken with house made nanban sauce
Karaage chicken
9
crispy chicken thighs marinated in ginger, shoyu, served with sweet aioli
age dashi tofu
7
crispy japanese tofu in dash broth, scallions, bonito flakes
spicy korean cauliflower
7
crispy cauliflower topped with a spicy korean gochujang sauce

Menu

Ramen Tonkotsu

Miso Ramen

5 spiced duck ramen

Soba noodles

Shoyu Ramen

vegan ramen

Extra soup broth

Marinated Ramen Egg

Ground Chicken

Chashu pork belly

Korean Short Rib

Ramen

Kimchee

Corn

Fried Onion

Bean Sprouts

Bok Choy

Enoki Mushrooms

Kikurage mushrooms

Tofu

Bamboo

Nori Seaweed

Tuna or Salmon Poke Bowl*

Morikami Salad Bowl

Chicken oyako don

Korean style bulgogi

Edamame

Bao bros bun with chicken Karaage

bao bros bun with chashu pork belly

Bao bros Bun with asian mushrooms

bao bros bun with korean beef bulgogi

Pan-seared gyoza

Nana wings

nanban chicken

Karaage chicken

age dashi tofu

spicy korean cauliflower